Luca Mayes
Professional Summary
- BA (Hons) International Tourism Management graduate from Manchester Metropolitan University (with a 1st class grade).
- Nine-month placement at Sofitel Krabi Phokeethra Golf & Spa Resort, gaining hands-on experience in food & beverage, events, weddings, themed celebrations, and guest entertainment.
- Strong interpersonal skills; excel at building rapport with guests and colleagues in fast-paced, team-oriented environments.
- Investigated the Albergo Diffuso sustainable tourism model for my dissertation, reinforcing a personal desire for a commitment towards community-driven, innovative, and sustainable hospitality practices.
- Passionate about cultural exchange and authentic guest experiences, developed through international placement and extensive travel.
- Adaptable, energetic, and eager to contribute creativity, problem-solving, and sustainability insights to a dynamic hospitality team.
Education
September 2021 – July 2025
Manchester Metropolitan University
BA (Hons) International Tourism Management (First Class Grade)
- Key modules: International Tourism Experience Design, People Management & Development, Tourist Behaviour, Tourism Entrepreneurship, Italian (Intermediate).
- Dissertation: The Albergo Diffuso Model as a Sustainable Tourism Approach.
September 2019 – June 2021
Bishop Stopford School, Kettering
A-Levels
- A-Levels in PE (B), Geography (C), Economics (D).
September 2014 – June 2019
Bishop Stopford School, Kettering
GCSEs
- 10 GCSEs A*–B, including English Language (A), English Literature (B+), Maths (B+), Geography (A*).
Work Experience
November 2025 – November 2026
Sailfish Point Country Club
Server
Full-time
- Delivered attentive food and beverage service across the club's restaurants, coordinating with kitchen and bar teams, helping to create a memorable experience for the members.
- Supported banquets, private functions and club events through venue set-up, table service and breakdown while maintaining the high standards expected within a luxury country club.
March 2025 – Present
HAP Recruitment
Festival and Events Staff
Part-time
- Served drinks quickly and accurately in high-volume festival bars.
- Handled cash and card payments with accuracy.
- Worked closely with large teams to keep service smooth under pressure.
- Maintained a friendly, professional approach with all customers.
March 2025 – September 2025
Public Bar and Restaurant
Waiter
Part-time
- Delivered floor service, taking and delivering food and cocktail orders promptly and accurately.
- Recommended menu items and pairings to enhance the guest experience.
- Maintained strong knowledge of cocktails, food, and pairings to make informed suggestions.
- Supervised multiple tables during peak hours, ensuring high standards of care in a fast-paced setting.
- Coordinated with kitchen and bar staff to ensure smooth and timely service.
- Maintained dining and outdoor areas for cleanliness and readiness between table services.
- Experienced service during busy periods, including event nights.
October 2023 – June 2024
Sofitel Krabi Phokeethra Golf & Spa Resort
Assistant – F&B, Events and Entertainment
Placement Work
- Delivered food and beverage service at breakfast, lunch, weddings, and special events.
- Assisted with guest activities including aqua aerobics, yoga, paddleboarding and football, alongside wider entertainment programmes.
- Supported the organisation of major events and cultural celebrations.
- Built strong guest relationships through professional communication and adaptability.
- Contributed ideas to improve daily operations, enhancing efficiency during peak service.
September 2022 – June 2023
Asda
Customer Service Advisor
Part-time
- Assisted customers at self-checkout tills, resolving issues calmly and efficiently.
- Guided shoppers around the store, ensuring a positive customer experience.
- Maintained smooth operations during peak hours by managing multiple tills and reducing waiting times.
September 2021 – June 2023
Exposure Guerrilla
Marketing Promoter
Casual Work
- Promoted festivals and gigs through leaflet distribution, on-street interaction, and door-to-door campaigns.
- Adapted communication style to different environments, improving sales and event awareness.
- Developed confidence in public interaction and persuasive customer engagement.
August 2018 – February 2021
The Bewicke Arms
Handyman
Part-time
- Supported daily pub operations across bar, kitchen, and waiting roles.
- Assisted in renovation projects, including painting, decorating, gardening, and general maintenance.
- Worked collaboratively during busy service periods to ensure smooth operations and excellent customer service.